Sometimes you have a moment of realization, maybe it was that realization of mixing cultures together to make a fabulous new appetizer. Maybe a new way of making…
Aguacate Frito con Camarones
First of all, fried avocado? Really?! Now what about this, think this, think, “Fried Stuffed Avocado with Shrimp,” really?! Yes really!! This appetizer is just OMG!! Yes it’s truly just out of this world!
If you are an avocado lover like I am, then this will be a magical dish for you. And stuffed with shrimp, oh my gosh no way!! Avocados are already creamy and yummy and divine all on their own, now add a stuffing, cheese and fry it up, OH MY GOSH WHAT JUST HAPPENED HERE?!
This is an appetizer that I featured last February and thought it would be very nice as a Christmas or New Years appetizer because of its beautiful colors and deliciousness of flavors. Just perfect!!
Pimientos Rellenos a la Mexicana
Not just stuffed peppers but Mexican Stuffed Peppers! Yummy for sure!
Okay, more like heavenly, scrumptious, delectable, rich…..ohhh so YUM!
These Mexican Stuffed Peppers can be made with bell peppers or poblano peppers and stuffed with any kind of meat, seafood, even stuffed with vegetables. Here I decided to stuff them with ground pork. And of course the homemade enchillada sauce was a bonus!
Some of us are use to making Italian stuffed peppers or …
Hope you enjoy the video my friends!
Spicy Mussels in White Wine SauceSpicy Mussels in White Wine Sauce
For full recipe: http://mexicanappetizersandmore.com/spicy-mussels-white-wine-sauce/
*Mejillones Picante al Vino Blanco*
Posted by Mexican Appetizers and More on Monday, July 11, 2016
Full recipe below ↓