Ahi Tuna Tartare (Tártare de Tuná y Chile Guajillo), a quick delicious appetizer that’s wonderfully refreshing! Serve with homemade tortilla chips or store bought.
Tártare de Atún y Chile Guajillo
Ahi Tuna Tartare (Tártare de Atún y Chile Guajillo)
Ahi Tuna Tartare (Tártare de Atún y Chile Guajillo) is a simple yet elegant appetizer that is great to serve anytime. It is most commonly serve with Asian spices and ingredients but here I have used Rick Bayless’s Red Chile-Tuna Tartare recipe to inspire this Ahi Tuna Tartare made with mexican condiments for a little bit of a change on the classic version. Hence, Ahi Tuna Tartare a la Mexicali!
Wonderfully enough I always have plenty of excuses and valid reasons to have Ahi Tuna Tartare. Whether I’m just simply in the mood and selfishly make it for myself. In which case I will make it …