Quesitos (Cream Cheese Puff Pastry)
Puerto Rican Quesitos (Cream Cheese Puff Pastry) are flaky, buttery pastries filled with sweetened cream cheese. They're simple to make and impossible to resist!
Prep Time10 minutes mins
Cook Time20 minutes mins
Total Time30 minutes mins
Course: Breakfast, Dessert, Snack
Cuisine: Puerto Rican
Servings: 18 quesitos
Calories: 62kcal
- puff pastry thawed
- 8 oz cream cheese
- ⅔ cup confectioners sugar
- 1 egg white whisked
- flour for dusting on surface to roll dough
Cream Cheese Filling
Pre-heat oven to 400°F.Add the cream cheese and confectioners sugar to a mixing bowl and blend well together using a hand mixer. Set aside.
Puff Pastry
On a lightly floured surface, roll out the puff pastry a little or until it measures approximately 12x12 inches.Next, cut the dough into 4x4 inch squares. You should get 9 equal squares to one puff pastry sheet. Do the same with the second puff pastry sheet.
Assembly
Spread a tablespoon of the cream cheese filling to the center of each square.
Flip one corner of the puff pastry over filling and press corner down. Then flip the other side over and gently press down on puff pastry to seal.
Bake
Crack the egg into a bowl. With a spoon remove yolk and discard. Using a fork, mix egg white until foamy.
Transfer prepared quesitos to baking sheet lined with parchment paper. Brush egg white on prepared quesitos.
Bake for about 15-20 minutes or until puffy, flaky and golden brown.
Recipe Notes:
Dough: If you don't have puff pastry, use a flaky dough like crescent roll dough.
Cheese Filling - If you love pastries that have cinnamon in them, try adding a teaspoon of vanilla extract and a little ground cinnamon to the cheese filling.
Customize Filling - Try adding a thin slice of guava paste, pineapple, mango or strawberry jam on top of the cheese filling.
Topping - You can also drizzle some honey on top after baking.
Serving: 18 | Calories: 62kcal | Carbohydrates: 5g | Protein: 1g | Fat: 4g | Saturated Fat: 3g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Cholesterol: 13mg | Sodium: 42mg | Potassium: 19mg | Sugar: 5g | Vitamin A: 169IU | Calcium: 12mg | Iron: 0.02mg