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Mexican Appetizers and More!

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    Home » Mexican Recipes » Page 9

    Mexican Recipes

    • Fajitas de Pollo served with colored peppers and onions served in a skillet with a side of tortillas, guacamole and sour cream.
      Fajitas de Pollo (Mexican Chicken Fajitas)
    • Camarones a la Cucaracha (Spicy Fried Shrimps) served on a white platter with lime wedges.
      Camarones a la Cucaracha
    • Birria Quesadillas served on a what platter with consomme and lime wedges.
      Birria Quesadillas
    • Ceviche de Brócoli (Broccoli Ceviche) is served on a clear glass plate with a fork and a large glass bowl filled with the ceviche.
      Ceviche de Brócoli (Broccoli Ceviche)
    • Carnitas de Puerco tacos topped with chopped onion, cilantro and chipotle sauce and lime wedges on the side.
      Carnitas de Puerco
    • Cooked tamales served on a white platter with salsa verde and hot sauce.
      Tamales Rojos de Puerco
    • Salpicon de Res (Beef Salpicon) served on tostadas with lime wedges on a white platter.
      Salpicon de Res (Beef Salpicon)
    • Cooked Shrimp Fajitas in a cast iron skillet, topped with chopped cilantro and lime wedges.
      Fajitas de Camarones
    • Instant Pot Shredded Beef topped with lime wedges and fresh cilantro.
      Instant Pot Shredded Beef

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    Profile Picture of founder of Mexican Appetizers and More

    HOLA! WELCOME!

    I'm Cathy! Here we like to talk about food, especially Latin food and appetizers. Love Mexican, Puerto Rican and other Latin food? Come and indulge with me in some of the tastiest Latin appetizers and dishes. 

    More about me →

    Popular Recipes

    • Sopa de Salchichon (Salami Soup) cooked in a large caldero (dutch oven pot) with a side of white rice and avocado halves.
      Sopa de Salchichon
    • Pollo Chuco (Pollo con Tajadas) assembled on a white plate and pickled red onions on the side.
      Pollo Chuco (Pollo con Tajadas)
    • Carne frita served in a white platter with a side of garlic dipping sauce.
      Carne Frita (Fried Pork Chunks)
    • Caldo de Pollo (Mexican Chicken Soup) with carrots, onion, green cabbage, corn cob pieces and jalapenos served in a Mexican clay bowl.
      Caldo de Pollo (Mexican Chicken Soup)
    • Espagueti con carne molida (Puerto Rican Spaghetti) served in a white bowl with a side of bread, tossed salad and grated parmesan cheese.
      Espagueti con Carne Molida
    • Mojarra frita laying on top of a bed of white rice surrounding by slices of red onions and avocado slices.
      Mojarra Frita (Whole Fried Fish)

    Popular Desserts

    • Quesitos (Cream Cheese Puff Pastry) served on a gray plate.
      Quesitos (Cream Cheese Puff Pastry)
    • Mantecaditos served on a plate with more cooling on a wire rack.
      Mantecaditos
    • Limber de Coco (Coconut Limber) prepared and frozen in plastic cups, topped with shredded coconut and ground cinnamon.
      Limber de Coco
    • Limber de Leche (Limber de Crema) served in plastic cups, topped with cinnamon and one flipped over inside cup. Cinnamon sticks laying beside limbers.
      Limber de Leche
    • Pastelillos de Guayaba (Guava Pastries) served on a white platter surrounded by blueberries and strawberry slices.
      Pastelillos de Guayaba (Guava Pastries)
    • Arroz con Dulce Puertorriqueño (Puerto Rican Rice Pudding) served in a white casserole topped with ground cinnamon.
      Arroz con Dulce Puertorriqueño

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