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    Home » Recipes by Type

    Recipes by Type

    Here in Recipes by Type, you will find delicious Latin and Hispanic dishes from around the world.

    Pollo Guisado (Puerto Rican Chicken Stew) with carrots, potatoes, olives, cilantro, spices in a delicious savory chicken broth served with white rice in a large white deep dish.

    Here you will find a variety of recipes by Latin and Hispanic ethnicity and culture. You will also find recipes by seasons and holidays.

    Come and check out the multitude of recipes we have to share with you.

    You will find delicious breakfast, appetizers, lunch recipes, main dishes, soups and desserts from all around the Latin and Hispanic cultures of the world.

    Puerto Rican Dishes

    Want to learn how to make the base to most Puerto Rican dishes? Follow this recipe for Puerto Rican Sofrito and learn how to make the magic base to 90% of all Puerto Rican dishes.

    Maybe you’re looking for how to make the famous Puerto Rican Rice and Beans dish?  Or looking for true Puerto Rican comfort food? Try this Pollo Guisado recipe (Puerto Rican Chicken Stew) that everyone in your family will love!

    Want to try a Puerto Rican dish that most likely you have never heard of?!  An original dish to make for your family? Try Arroz Mamposteao and let me know what you think!

    Looking for a Puerto Rican breakfast? Try these Pastelillos de Guayaba (Guava Pastries) that make a delicious breakfast or snack! Puff pastries filled with a delicious creamy concoction of guava fruit and absolutely perfect with coffee.

    Mexican Dishes

    Looking to try some delicious Mexican dishes and not quite sure where to begin? Not sure whether you would like to try a dip or salsa or maybe you want to learn how to make Mexican tamales, cheesy beef enchiladas, beef empanadas or the famous huevos rancheros?

    Or come and learn how to make this Tex-Mex dish Fried Avocado stuffed with Shrimp.

    Other Delicious Latin Foods from Around the World.

    Maybe you’re looking to learn how to make the famous Cuban dish, Ropa Vieja (Shredded Beef).

    How about trying the Ecuadorian treat, Bolones de Verde (Fried Stuffed Plantain Balls).

    Or learn how to make this amazing Caldo Gallego (Galician Soup) from Spain.

    So come, stay awhile and search through all these amazing Latin dishes.

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    Profile Picture of founder of Mexican Appetizers and More

    HOLA! WELCOME!

    I'm Cathy! Here we like to talk about food, especially Latin food and appetizers. Love Mexican, Puerto Rican and other Latin food? Come and indulge with me in some of the tastiest Latin appetizers and dishes. 

    More about me →

    Recipes We're Loving this Month

    • Puerto Rican Chicken Soup (Sopa de Pollo) in a white bowl with white rice on the side.
      Puerto Rican Chicken Soup

    • Carne Molida (Puerto Rican Picadillo) cooked in a black skillet.
      Easy Delicious Carne Molida (Puerto Rican Picadillo)

    • Carne frita served in a white platter with a side of garlic dipping sauce.
      Carne Frita (Fried Pork Chunks)

    • Sopa de Salchichon (Salami Soup) cooked in a large caldero (dutch oven pot) with a side of white rice and avocado halves.
      Sopa de Salchichon

    • Pollo Chuco (Pollo con Tajadas) assembled on a white plate and pickled red onions on the side.
      Pollo Chuco (Pollo con Tajadas)

    • Puerto Rican Fried Pork Chops served on a white platter.
      Puerto Rican Fried Pork Chops

    • Espagueti con carne molida (Puerto Rican Spaghetti) served in a white bowl with a side of bread, tossed salad and grated parmesan cheese.
      Espagueti con Carne Molida

    • Ensalada de Coditos con Jamon (Macaroni Salad with Ham) served in a white salad bowl and a glass salad bowl.
      Ensalada de Coditos con Jamón

    Dinner Recipes

    • Costillas Fritas (Fried Ribs) served on a white platter with lime wedges and a side of garlic aioli and garlic vinaigrette.
      Costillas Fritas (Fried Ribs)

    • Mojarra frita laying on top of a bed of white rice surrounding by slices of red onions and avocado slices.
      Mojarra Frita

    • Espagueti con carne molida (Puerto Rican Spaghetti) served in a white bowl with a side of bread, tossed salad and grated parmesan cheese.
      Espagueti con Carne Molida

    • Fully cooked Sudado de Pollo (Colombian Chicken Stew) in pot.
      Sudado de Pollo

    Yummy Desserts

    • Flan de Calabaza served on a white and black patterned plate with caramel sauce around.
      Flan de Calabaza

    • Flan de Café (Coffee Flan) on a white platter and a smaller flan on another white plate topped with coffee granules.
      Flan de Café (Coffee Flan)

    • A slice of Budin de Pan on a small white plate with the rum sauce beside it in a gravy bowl.
      Budín de Pan

    • Arroz con Dulce Puertorriqueño (Puerto Rican Rice Pudding) served in a white casserole topped with ground cinnamon.
      Arroz con Dulce Puertorriqueño

    • Tembleque de Coco served in a rimmed mold, topped with coconut flakes.
      Tembleque de Coco

    • Flan de coco served on a large platter and two individual side servings with whipped cream.
      Flan de Coco (Coconut Flan)

    • Limber de Coco (Coconut Limber) prepared and frozen in plastic cups, topped with shredded coconut and ground cinnamon.
      Limber de Coco

    • Limber de Leche (Limber de Crema) served in plastic cups, topped with cinnamon and one flipped over inside cup. Cinnamon sticks laying beside limbers.
      Limber de Leche

    Popular Recipes

    • Puerto Rican Chicken Soup (Sopa de Pollo) in a white bowl with white rice on the side.
      Puerto Rican Chicken Soup

    • A batch of arroz blanco cooked in a caldero (dutch oven pot). Beside it is a white plate with a serving of rice and avocado slices and a small bowl of habichuelas guisadas (stewed beans).
      Arroz Blanco (Puerto Rican White Rice)

    • Chicharrones de Puerco (Pork Cracklings) served on a white plate with cilantro garlic aioli and lime wedges.
      Chicharrones de Cerdo

    • Carne frita served in a white platter with a side of garlic dipping sauce.
      Carne Frita (Fried Pork Chunks)

    • Refreshing Agua de Platano (Banana Agua Fresca) served in Mason Jars and topped with fresh banana slices and cinnamon.
      Agua de Plátano (Banana Agua Fresca)

    • Authentic Mexican Chicken Enchiladas with Red Sauce served on a green and white platter.
      Authentic Mexican Chicken Enchiladas with Red Sauce

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