Skip to primary navigation
Skip to main content
Skip to primary sidebar
Skip to footer

Recipes
- Meats
  - Beef
  - Chicken
  - Pork
  - Turkey
- Seafood
  - Shellfish Recipes
    - Calamari
    - Clams
    - Crab
    - Lobster
    - Mussels
    - Oysters
    - Scallops
    - Shrimp
  - Fish
- Salsas and Dips
  - Salsas
  - Dips
- Soups
- Side Dishes and Drinks
  - Side Dishes
  - Drinks
- Breads and Grains
- Vegetarian Dishes
- Breakfast
- Desserts
- and More!
Recipes by Type
Beyond the Kitchen
- and More!
- My Best Blogging Tools
Library

Homepage link

Search this website

Home
Puerto Rican Recipes
Mexican Recipes
Recipe Index
Contact

Home » Recipes » Seafood » Shellfish Recipes » Crab

Crab

Parihuela Peruana

Deviled Crab

Pozole de Mariscos

Primary Sidebar

Hola! Welcome!

I'm Cathy! Here we like to talk about food, especially Latin food and appetizers. Love Mexican, Puerto Rican and other Latin food? Come and indulge with me in some of the tastiest Latin appetizers and dishes. More about me...

How can I help you?

Search this website

A Few of Our Popular Recipes

Puerto Rican Rice and Beans

Caldo de Pollo (Mexican Chicken Soup)

Authentic Mexican Chicken Enchiladas with Red Sauce

Footer

Recent Posts

Puerto Rican Almojábanas
Pollo Rostizado
Ensalada de Frijoles
Ceviche de Brócoli (Broccoli Ceviche)
Cuban Croquetas (Cuban Croquettes)

New Recipes

Puerto Rican Almojábanas served inside a bowl lined with parchment paper and a side of mayoketchup.

Pollo Rostizado (Rotisserie Chicken) served on a transparent platter with lime wedges and cilantro garnish.

Ensalada de Frijoles Negros (Black Bean Salad) served in a white platter with a mixing bowl filled with the rest of the salad.

PRIVACY POLICY

Copyright © 2022 Mexican Appetizers and More

Home| About Me| Contact