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    Home » Recipes » Breads and Grains » Page 2

    Bread and Grains Dishes

    Here you will find an assortment of delicious breads and grains.  Everything from the tasty Mexican Morisqueta dish of white rice, topped with beans that have been made in a savory tomato sauce and then topped with crumbled queso fresco!  Or follow this delicious step by step guide to Puerto Rican Rice and Beans or learn how to make Arroz Mamposteao (Dirty Rice and Beans).  Wonder what Avocado Bread or Day of the Dead Bread taste like?  Read on and find out!

    Slices of Avocado Bread topped with butter.

    Deliciously Moist Avocado Bread

    Day of the Dead Bread

    Day of the Dead Bread

    Morisqueta topped with red shredded cabbage, queso fresco, Mexican crema and served on a white plate.

    Morisqueta

    Arroz Mamposteao served on a white platter and topped with scallions and chopped cilantro

    Arroz Mamposteao

    Cilantro Lime Rice

    Cilantro Lime Rice

    Cheesy Chicken Poblano Panecillos

    Cheesy Chicken Poblano Panecillos

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    I'm Cathy! Here we like to talk about food, especially Latin food and appetizers. Love Mexican, Puerto Rican and other Latin food? Come and indulge with me in some of the tastiest Latin appetizers and dishes. More about me...

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