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    Home » Recipes » Seafood » Page 2

    Seafood Recipes

    • Mini Chipotle-Lime Shrimp Kabobs served on a white platter.
      Mini Chipotle-Lime Shrimp Kabobs
    • Mexican Mussels In White Wine in pan.
      Mexican Mussels in White Wine
    • Tilapia Ceviche with Guacamole and Tortilla Chips served on a white platter.
      Tilapia Ceviche with Guacamole and Tortilla Chips
    • Shrimp Tacos with Cilantro Lime Cream Sauce Topping served on a green plate.
      Shrimp Tacos with Cilantro Lime Cream Sauce Topping
    • Ceviche Verde (Green Ceviche) served in brandy glasses on top of a slate board with a tomatillo and habanero pepper beside it.
      Authentic Ceviche Verde
    • Camarones a la Criolla served in a white bowl with a side of white rice.
      Camarones a la Criolla
    • Alaskan Cod served with a side of cilantro white rice, asparagus and lemon wedges.
      The Best Alaskan Cod Recipe
    • Ensalada de Bacalao served in a white platter with a side of yuca and avocado.
      Ensalada de Bacalao
    • Pulpo a la Parrilla served on a white platter with lime wedges.
      Pulpo a la Parrilla
    • Camarones a la Plancha (Camarones a la Parrilla) or Grilled Shrimp served on a white platter, topped with red pickled onions and lemon wedges.
      Camarones a la Plancha (or Parrilla)
    • Sopa de Mariscos (Caldo de Mariscos) served in a white bowl with avocado, tostones and white rice.
      Sopa de Mariscos (Caldo de Mariscos)
    • Asopao de Camarones (Shrimp Stew Pottage)served in a white bowl with tostones.
      Asopao de Camarones
    • Pulpo al Ajillo (Pulpo al Mojo de Ajo) served on two small white plates with lemon wedges.
      Pulpo al Ajillo
    • Tacos Gobernador (Tacos de Camaron Gobernador) served on a white platter with a side of avocado cilantro sauce and lime wedges,
      Tacos Gobernador
    • Mojarra frita laying on top of a bed of white rice surrounding by slices of red onions and avocado slices.
      Mojarra Frita
    • Fully assembled aguachile de camaron platter topped with onions, avocado and cucumbers.
      Aguachile de Camarón
    • These Easy Mexican Asian Baked Mussels are made with Gourmet Japanese sauce, onions, jalapeños, tomatoes, garlic and panko bread crumbs.  Creamy, tender and delicious with a crispy panko topping. Individual mussels served on Asian soup spoons on top of a clear platter with shredded lettuce and limes.
      Easy Mexican Asian Baked Mussels
    • Spicy Mussels in White Wine Sauce served in a light green bowl.
      Easy Spicy Mussels in White Wine Sauce/Facebook Video
    • 28 cinco de mayo seafood recipes image
      28 Cinco de Mayo Seafood Recipes
    • Ensalada de Pulpo (Puerto Rican Octopus Salad) served on a white platter with lime wedges.
      Ensalada de Pulpo

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    HOLA! WELCOME!

    I'm Cathy! Here we like to talk about food, especially Latin food and appetizers. Love Mexican, Puerto Rican and other Latin food? Come and indulge with me in some of the tastiest Latin appetizers and dishes. 

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