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    Home » Appetizers

    Appetizers

    Be the hit at your next family gathering or party with these irresistible Latin appetizers that will have everyone wanting seconds and thirds!

    Sandwichitos de mezcla served on a platter with olives and grape tomatoes on toothpicks.

    Sandwichitos de Mezcla

    Ceviche de Pescado (fish ceviche) served in a white platter with a fresh bunch of cilantro on the side.

    Ceviche de Pescado

    Birria Quesadillas served on a what platter with consomme and lime wedges.

    Birria Quesadillas

    Ensalada de Frijoles Negros (Black Bean Salad) served in a white platter with a mixing bowl filled with the rest of the salad.

    Ensalada de Frijoles

    Cuban Croquetas (Cuban Croquettes) served on a white platter with a creamy mayoketchop sauce on the side.

    Cuban Croquetas (Cuban Croquettes)

    Chicharrones de Puerco (Pork Cracklings) served on a white plate with cilantro garlic aioli and lime wedges.

    Chicharrones de Cerdo

    Yuca Frita (Fried Yuca) served on a white plate with a cilantro garlic sauce and lime wedges.

    Yuca Frita (Fried Yuca)

    Ensalada de Camarones (Puerto Rican Shrimp Salad) served in styrofoam cups.

    Ensalada de Camarones (Shrimp Salad)

    Puerto Rican Shrimp Ceviche served in a white martini glass with a side of fried green plantains.

    Puerto Rican Shrimp Ceviche

    Piononos Boricuas served on a white platter.

    Piononos Boricuas

    Tortitas de Atun on a white platter served with lime wedges and lemon aioli dipping sauce.

    Tortitas de Atún (Tuna Cakes)

    Aranitas de platano (fried plantain fritters) fully cooked and served on a white platter with a side of mayoketchup.

    Arañitas de Platano Verde

    Crema de Hongos (Crema de Champinones), mushroom soup in a white bowl topped with chopped scallions.

    Crema de Hongos

    Mini turkey pie with the top cut open with a fork sitting on a narrow white platter.

    Mini Turkey Pot Pies

    Pan de Maiz (Cornbread) fully cooked in a baking dish with a slice cut out and laying on top.

    Pan de Maiz (Cornbread)

    Skillet Stuffed Mushrooms (Hongos Rellenos) cooked in a cast iron skillet, topped with parsley sprigs.

    Skillet Stuffed Mushrooms (Hongos Rellenos)

    Ensalada de Atun in a white bowl topped with cilantro sprigs and slices of lime.

    Ensalada de Atún (Tuna Salad)

    Pasteles al Caldero in a bowl served with a side of white rice and avocado slices.

    Pasteles al Caldero

    Chicharrones de Pollo served alongside white rice, Puerto Rican stewed beans and lime wedges.

    Chicharrones de Pollo

    Chick fil A Nuggets (Copycat) served with honey mustard and a creamy worcestershire sauce and served on a white platter.

    Chick Fil A Nuggets (Copycat Recipe)

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    Hola! Welcome!

    I'm Cathy! Here we like to talk about food, especially Latin food and appetizers. Love Mexican, Puerto Rican and other Latin food? Come and indulge with me in some of the tastiest Latin appetizers and dishes. More about me...

    How can I help you?

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